"This book supplies practical, easy-to-follow answers to every question and problem that stands between you and your perfect vintage—from choosing the raw ingredients to fully understanding the mysteries of fermentation." — James Claffey, Ventura County Reporter
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The Wine Maker's Answer Book is published by Storey Publishing and distributed in the trade by Workman Publishing (800)722-7202. For retail orders, contact Storey Publishing directly at (800)335-3432.